Extra Virgin Modern Italian Cuisine

Extra Virgin Modern Italian Cuisine

Extra Virgin specializes in modern Italian cuisine, encompassing characteristics of various regions of Italy and enhanced by the artistry and imaginative creativity of Executive Chef Paul Anthony Fario. Extra Virgin brings a touch of casual elegance to Shirlington Village, with sophisticated contemporary decor complimented by an energetic, comfortable ambiance. Free Live Jazz  entertainment Thursday-Saturday 7:30-11:30 P.M. Lunch Specials from $8 - $12 Monday-Friday 11:30AM-2PM. Happy Hour Monday-Friday 3-7 PM in our lounge/bar. Great bar menu items for $5 during Happy Hour! Special drink prices: $2.50 (Miller Lite & Yuengling), $3.50 (Sam Season, Sierra Nevada, Blue Moon), and $3.50 for Rail Drinks. House Red, Sangria or White Wine for $5.00 per glass. Check out our 1/2 price Monday night wine list. Extra Virgin restaurant specializes in Italian cuisine with a modern flare! Imagine Mama's home cooked meal!

 

Hours of Operation: Lunch: 11:30am - 4:00pm Dinner: Monday - Thursday 4:00pm - 10:00pm Friday & Saturday: 4:00pm - 11:00pm Sunday 5:00pm - 10:00pm Bar Menu available Daily until 11:00 pm

 

Payment Options:

AMEX, Discover, MasterCard, Visa

Executive Chef: Paul Anthony Fario

Dress Code: Casual Dress

Accepts Walk-Ins: Yes

 

Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Entertainment, Full Bar, Happy Hour, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

 

Parking: Public Lot

Parking Details: Plenty of free parking in well lit public lots and on streets in front of and surrounding Extra Virgin.